Figma stock jumps 16% as company sees AI monetization accelerating growth


Dylan Field, co-founder and chief executive officer of Figma, speaks during a Bloomberg Television interview outside of the New York Stock Exchange in New York on July 31, 2025.

Michael Nagle | Bloomberg | Getty Images

Figma shares jumped as much as 20% in extended trading on Wednesday after the design software maker reported robust results and quarterly guidance than Wall Street had predicted.

Here’s how the company did in comparison with LSEG consensus:

  • Earnings per share: 8 cents adjusted vs. 7 cents expected
  • Revenue: $303.8 million vs. $293.15 million expected

Figma’s revenue grew 40% year over year in the fourth quarter, according to a statement. The company had a net loss of $226.6 million, or 44 cents per share, compared with net income of $33.1 million, or 15 cents per share, in the fourth quarter of 2024.

Management called for $315 million to $317 million in first-quarter revenue, which implies 38% growth. Analysts polled by LSEG were expecting $292 million.

For 2026, Figma sees $100 million to $110 million in adjusted operating income on $1.366 billion to $1.374 billion in revenue, which would suggest 30% revenue growth. The LSEG revenue consensus was $1.29 billion.

Lately, investors have become more concerned that generative artificial intelligence products could weaken the growth prospects of software companies. As of Wednesday’s close, Figma shares were down about 35% year to date, while the iShares Expanded Tech-Software Sector Exchange-Traded Fund has slipped 22%. The S&P 500 index has gained almost 1% in the same period.

“If you look at software, not only is it not going away. There’s going to be way more of it than ever before,” Figma’s co-founder and CEO, Dylan Field, said in a Wednesday interview. But he said the market is “potentially increasingly competitive.”

Figma stock jumps 16% as company sees AI monetization accelerating growth

The company, which went public in July, wants to ensure it can benefit as people turn to AI products for design. The Figma Make tool allows people to type in a few words and have AI models from Anthropic and Google interpret the information to craft app prototypes. More than half of customers spending over $100,000 in annualized revenue had people using Figma Make every week during the quarter, according to the statement.

Figma managed to lower the cost of running the Make service for end users by optimizing its computing infrastructure, Praveer Melwani, the company’s finance chief, said on a conference call with analysts. The company’s adjusted gross margin stayed put at 86%, despite that Figma Make weekly active users increased 70% from the third quarter.

Soon Figma will be bringing in more revenue from AI adoption. In March, it will start enforcing monthly AI credit limits for different types of account holders. Clients will pay based on monthly usage or sign up for AI credit subscriptions, according to a blog post from December.

“What we’ve observed is it tends to be a power law distribution, where a subset of users within an organization are receiving outsized value, and as such, are going over the projected limits that we intend to enforce,” Melwani said. “Now, our expectation is that that will continue to evolve.”

Also during the quarter, Figma announced a collaboration with ServiceNow to convert designs into applications for large companies to adopt.

“We were pleased to see positive commentary around both Figma Make and Figma Design, indicating increased adoption of AI workflows across Figma’s platform,” RBC analyst Rishi Jaluria, with the equivalent of a hold rating on the stock, wrote in a note to clients.

This is developing news. Please check back for updates.

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Restaurant Brands earnings top estimates as international Burger King restaurants fuel sales growth


Restaurant Brands earnings top estimates as international Burger King restaurants fuel sales growth

Restaurant Brands International on Thursday reported quarterly earnings and revenue that topped expectations, fueled by strong international growth.

Here’s what the company reported for the period ended Dec. 31 compared with what Wall Street was expecting, based on a survey of analysts by LSEG:

  • Earnings per share: 96 cents adjusted vs. 95 cents expected
  • Revenue: $2.47 billion vs. $2.41 billion expected

Restaurant Brands reported fourth-quarter net income attributable to shareholders of $113 million, or 34 cents per share, down from $259 million, or 79 cents per share, a year earlier.

Excluding transaction costs, restructuring expenses and other items, the company reported adjusted earnings of 96 cents per share.

Net sales rose 7.4% to $2.47 billion. Stripping out currency fluctuations and sales from restaurants it plans to refranchise, Restaurant Brands’ organic revenue ticked up 6.5%.

The company’s same-store sales increased 3.1%, fueled by strong international growth.

Outside of the U.S. and Canada, Restaurant Brands’ same-store sales climbed 6.1%. International Burger King restaurants, which represents the bulk of the segment, saw same-store sales growth of 5.8%.

Analysts were projecting international same-store sales growth of just 3.7%, based on StreetAccount estimates.

And Restaurant Brands plans to keep growing its business abroad. In November, the company announced its plan to form a joint venture for Burger King China to accelerate expansion. Under the terms of the deal, which closed in late January, CPE, a Chinese alternative asset manager, owns roughly 83% of Burger King China. Restaurant Brands has retained a minority stake of about 17%, along with a seat on the board of directors.

Canadian coffee chain Tim Hortons reported same-store sales growth of 2.9%, although Wall Street was projecting an increase of 3.8%, according to StreetAccount. Tim Hortons accounted for 46% of Restaurant Brands’ overall revenue during the quarter.

Burger King reported overall same-store sales growth of 2.7%, topping StreetAccount estimates of 2.4%.

Popeyes was the laggard of Restaurant Brands’ portfolio. Its same-store sales fell 4.8%, a steeper decline than the 2.4% decrease forecast by Wall Street.

But the company has plans to revive the embattled fried chicken chain. In November, Restaurant Brands tapped Burger King veteran Peter Perdue to lead the chain’s U.S. and Canadian business; last month, the company also named Popeyes veteran Matt Rubin as the chain’s latest chief marketing officer.

Restaurant Brands plans to share more of its ideas to grow the business at its investor day in Miami on Feb. 26.